Cinnamon buns with raisins and almonds

Cinnamon buns with raisins and almonds

These cinnamon buns with raisins and chopped almond filling is one of my family’s favorite, and I always make them when we are gathered as this summer. I use the same recipe as for “normal” cinnamon buns, but I add a good amount of raisins and chopped almonds before rolling it together and cutting it into 2-3 cm thick slices.

Bake as described in original recipe.

Enjoy!

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